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Join our special guest, Mary Brady, certified executive chef and longtime restaurateur of one of Detroit's oldest restaurants, Diamond Jim Brady's Bistro in Novi, as she demos fun fall recipes and offers tips from her all new Made in Michigan cookbook, "Looking Back Cooking Forward." It's loaded with easily prepared recipes - each accompanied by a beautiful photo and story. Samples of Mary's fall themed recipes will be prepared to taste and her cookbook will be available for purchase.