Learning & Workshops
Something Good to Gobble: Pies and sides cooking class for kids
Celebrate the season of gratitude with a menu kids will actually love to make. <br><br>This interactive program guides participants through stacking savory, <strong><b><b><b><b><b><b>loaded potato skewers</b></b></b></b></b></b></strong> and layering an ooey-gooey <strong><b><b><b><b><b><b>chocolate marshmallow pie</b></b></b></b></b></b></strong>. It is a perfect blend of fine-motor skill building, food exploration, and festive holiday fun. <br><br><li><strong><b>Age Requirement:</b></strong> 8–12 years old</li><li><strong><b>Registration:</b></strong> <strong><b>Space is limited</b></strong>—reserve your spot today!</li>