Cooking Around the World with CultureALL: Carrot Halwa

Learn how to cook different cuisines from around the world with CultureALL ambassadors!

This month, Mamta Israni will teach us how to make Gajar Ka Halwa (Indian Carrot Pudding)!

This is a six part series taught at five DMPL branches. Each session will have a different ambassador teaching you how to cook a dish, which you will be able to sample. Please register for each session you wish to attend.